Tripadvisor Certificate of Excellence

360 Main St
Hyannis, MA 02601

508.778.1770

Mobile Site

Alberto’s Ristorante

Weekly Specials April 26 - May 2

 

SOUP

Pasta Fagiole
 

APPETIZER

Shrimp Crostini

Two jumbo shrimp atop garlic crostini, fresh buffalo mozzarella, cherry tomatoes, and scampi sauce

Tuna Appetizer

Sesame encrusted pan seared tuna with soy sauce and pickled ginger

ENTREES

Pesce Pasta

Sautéed fresh scallops and jumbo shrimp with sun-dried tomatoes and pink peppercorn brandy cream sauce. Served over pappardelle pasta and broccoli rabe

Swordfish

Roasted garlic, fire roasted red peppers, chopped prosciutto, and white wine sauce. Served with roasted fingerling potatoes and asparagus

Veal Tenderloin

Grilled 8 oz veal tenderloin topped with oyster mushrooms and balsamic reduction. Served with garlic mashed potatoes and sautéed haricot verts

Last updated: April 26, 2019

Website by Community Internet